Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo, pelados
- 6 cebollas cambray, en mitades
- 300 g de harina de trigo
- 1 cdita de sal rosa del himalaya
- 60 g de agua, fría
- 60 g de agua, hirviendo
- harina de pan, la necesaria para trabajar
- aceite de oliva extra virgen, para rociar
- 4 cditas de ajonjolí (optional)
- Nutrition
- per 1 pieza
- Calories
- 597 kJ / 142 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 2 g
- Sodium
- 286 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ponchkes (Suffganiot)
2h
Crema batida rápida
5 Min
Chutney de mango y chile cascabel
15min
Croissants
6h
Pan de queso feta y aceitunas
1h 20min
Crema batida insuperable
30min
Barritas de media mañana
3 Std.
Bisquets sin gluten
1h 30min
Tarta mediterránea de higos
1h 30min
Alfajores Argentinos
1 Std. 10 Min
Tarta de chocolate blanco con frambuesas
2h
Pasta para pay
1h