Devices & Accessories
Ginger butter
Prep. 5 min
Total 10 min
230 g
Ingredients
-
glacé ginger125 g
-
butter (see Tips)120 g
Difficulty
easy
Nutrition per 230 g
Sodium
135.7 mg
Protein
1.5 g
Calories
5284 kJ /
1262.9 kcal
Fat
97.4 g
Fibre
2 g
Saturated Fat
61.7 g
Carbohydrates
103.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Butter it up!
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Vegan Spiralized Zucchini Pasta
No ratings
Dr. Pop BBQ Sauce
1 h 5 min
Mole verde with chicken
1 h
Sweet potato and wakame patties (TM6, Jude Blereau)
1 h
Banh xeo (crispy Vietnamese pancake)
24 h 55 min
Caramel sauce
1 h 30 min
Wolf Herring Fish Dumplings
30 min
Banana sorbet
5 min
Strawberry Flute
5 min
Tequila kiwi smash
5 min
Tom yum goong (hot and sour soup)
45 min
Kuruma iraichchi with coconut roti
1 h 40 min