Lemon slush

Name: Lemon slush
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6 glasses
Ingredients: 150 g sugar; lemon zest; 4 lemons; 500 g water; 500 g ice cubes

4.8 39 rating

Prep. 10 min

Total 10 min

6 glasses

Ingredients

sugar
150 g
lemon zest from 1 lemon
lemons peeled, white pith and pips removed
4
water
500 g
ice cubes
500 g

Difficulty

easy

Nutrition per 1 glass

Protein 0 g

Calories 484 kJ / 116 kcal

Fat 0 g

Fibre 0.5 g

Carbohydrates 26 g

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Also featured in

The Basic Cookbook 174 Recipes
Switzerland

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