Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Butter weich, in Stücken, und etwas mehr zum Einfetten
- 200 g weiße Schokolade, in Stücken
- 4 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- 80 g Zucker
- 3 Eier
- 100 g Rohrohrzucker
- 1 TL Vanillezucker, selbst gemacht
- 220 g Mehl
- 1 TL Backpulver
- 1 Prise Salz
- 125 g Himbeeren, frisch oder TK, aufgetaut
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 947 kJ / 226 kcal
- Protein
- 3 g
- Carbohydrates
- 24 g
- Fat
- 13 g
- Fibre
- 0.6 g
Alternative recipes
Karamell-Nuss-Brownies
50min
Joghurtkuchen
1 Std. 40 Min
Mini-Cheesecakes
2h
Rüblitorte
1 Std. 15 Min
Himbeer-Kokos-Cupcakes
2 Std. 20 Min
Chocolate Mud Cake
1 Std. 30 Min
Aprikosen-Schmand-Tarte
1h 10 phút
Frischkäseguss
5min
Blaubeer-Blondies
1 Std.
Stracciatellakuchen
1h 10 phút
Apple Pie
2h
Käsekuchen
1 Std. 30 Min