Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 4 Eier
- 200 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 250 g Mehl
- 1 Pck. Backpulver
- 120 g Öl
- 120 g Orangenlimonade (z. B. Fanta)
Pfirsich-Schmand-Creme und Fertigstellung
- 600 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 3 Pck. Sahnesteif
- 50 g Vanillezucker, selbst gemacht
- 500 g Schmand
- 1 Dose Pfirsiche (Abtropfgew. 480 g), abgetropft, in Stücken (2 cm)
- 3 EL Zucker
- ½ TL Zimt
- Nutrition
- per 1 Stück
- Calories
- 1379 kJ / 330 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 23 g
- Saturated Fat
- 11 g
- Fibre
- 0.5 g
- Sodium
- 96 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Erdbeer-Maulwurfkuchen
5h
Apfel-Streusel-Kuchen vom Blech
4h 15min
Erdbeer-Stracciatella-Schmandschnitten
2 godz. 30 min
Erdbeer-Pudding-Blechkuchen
2 godz.
Pfirsich-Schmand-Krümelkuchen
3h 30 min
Erdbeer-Sahne-Torte ohne Gelatine
2 godz. 30 min
Goldtröpfchen-Käsekuchen
3h 30 min
Apfelschnitten
2 godz.
Käsekuchen mit Mandarinen
9h 20min
Kirsch-Pudding-Blechkuchen
8h
Rotkäppchen-Kuchen
4h
Runder Apfel-Streusel-Kuchen
2 godz. 30 min