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Ingredients
- 500 g de agua
- 800 g de espárragos enteros, medianos sin las bases (ver tip)
- Nutrition
- per 100 gramos
- Calories
- 87 kJ / 21 kcal
- Protein
- 2 g
- Carbohydrates
- 2 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1.4 g
- Sodium
- 0 mg
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