Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g açúcar
- 200 g avelã torrada s/ pele
- 8 claras de ovo
- 400 g natas c/ 35 % de gordura, bem frias
- 120 g framboesa p/ decorar
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 1410.9 kJ / 337.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 31.7 g
- Fat
- 22.6 g
- Saturated Fat
- 8.4 g
- Fibre
- 2.3 g
- Sodium
- 42.3 mg
Alternative recipes
Tabuleiros de massa folhada com ovos-moles e framboesa
1h 30min
Blättertorte
2 Std.
Panquecas em frasco
20min
Bolo de crepes com avelãs caramelizadas
55min
Bolo com frutos silvestres e natas
1h
Bolo gelado
8h 30min
Bolo Alasca
8 godz.
Ovo estrelado
40min
Bolo de Baptizado
2h 30min
Crème brulée com coco e lima
1h 15min
Bolo de iogurte com creme de manteiga
1h
Bolo cor-de-rosa
3h