Pretzel Bread

Pretzel Bread

4.8 100 rating

Prep. 10 min

Total 2 h

12 slices

Ingredients

unsalted butter room temperature, plus extra to grease
1 oz
baking soda
4 ½ oz
whole milk
8 oz
dark brown sugar
1 oz
active dry yeast
2 ¼ tsp
bread flour plus extra to dust
13 ½ oz
salt
2 tsp
water plus 1 tsp to whisk
96 oz
large egg
1

Difficulty

easy

Nutrition per 1 slice

Sodium 3324 mg

Protein 5.5 g

Calories 688.4 kJ / 164.5 kcal

Fat 3.8 g

Fibre 1 g

Saturated Fat 1.7 g

Carbohydrates 26.7 g

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