Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz unsalted butter, room temperature, plus extra to grease
- 4 ½ oz baking soda
- 8 oz whole milk
- 1 oz dark brown sugar
- 2 ¼ tsp active dry yeast
- 13 ½ oz bread flour, plus extra to dust
- 2 tsp salt
- 96 oz water, plus 1 tsp to whisk
- 1 large egg
- Nutrition
- per 1 slice
- Calories
- 688.4 kJ / 164.5 kcal
- Protein
- 5.5 g
- Carbohydrates
- 26.7 g
- Fat
- 3.8 g
- Saturated Fat
- 1.7 g
- Fibre
- 1 g
- Sodium
- 3324 mg
Alternative recipes
Venezia Bread
11h
Tangzhong Milk Bread
2h 35min
Cereal Bread
5h
Goat Cheese Rolls
2h
Pita Bread
2h
Sourdough Baguettes
15 Std.
Simple Mixing Bread
3sa 20 dk
Pull-Apart Dinner Rolls
2h 15min
Braided Milk Bread (TM5/6 Metric)
2 godz. 20 min
Braided Milk Bread
2 godz. 20 min
Garlic Pull-Apart Knots
1sa 55 dk
Artisan Bread (Betty)
4 Std. 35 Min