Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Obstboden
- Butter zum Einfetten
- Paniermehl zum Ausstreuen
- 4 Eier
- 120 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 120 g Mehl
- 1 geh. TL Backpulver (optional)
- 1 Prise Salz (optional)
Belag
- 1 Dose Cocktailfrüchte (Abtropfgew. 500 g)
- 1 Pck. Tortenguss, weiß
- Nutrition
- per 1 Stück
- Calories
- 592 kJ / 142 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 2 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfel-Streusel-Kuchen vom Blech
4h 15min
Donauwellen
2h 40 min
Fruchtige Erdbeer-Schmand-Torte
5 Std. 30 Min
Rote-Beeren-Baiser-Biskuit
3 godz. 15 min
Pflaumenkuchen mit Zimt-Streusel
2h 30 min
Frankfurter Kranz
6 Std.
Tortenboden
45 min
Zwetschgenkuchen
2 Std.
Pfirsich-Schmand-Kuchen
2 Std.
Himmelstorte
1 godz. 40 min
Klassischer Streuselkuchen
3h 20min
Streusel
5 Min