Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 375 g de leche
-
25
g de levadura prensada fresca
or 10 g de levadura de panadería deshidratada - 500 g de harina 000 y algo más para espolvorear
- 40 g de azúcar
- 15 g de miel
- 10 g de sal
Vueltas
- 250 g de manteca bien fría
- 25 g de harina 000
Horneado
- 1 huevo
- 1 cucharadita de azúcar impalpable
Almíbar
- 150 g de agua
- 150 g de azúcar
- Nutrition
- per 1 unidad
- Calories
- 960 kJ / 230 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 10 g
Alternative recipes
Ñoquis de papa
1h 30min
Pepitas
55min
Tarta Pascualina
1h 30min
Empanadas de carne
1h 50min
Pionono relleno de dulce de leche
50min
Pastafrola de membrillo
2h
Budín de naranja
1h
Ñoquis con salsa rosa
2h 25 min
Bizcochuelo de vainilla
40min
Alfajorcitos de maicena
1h 50min
Tortas fritas
1h 5min
Polenta cremosa con salsa boloñesa
1 Std. 25 Min