Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Dinkel
- 800 g Wasser und etwas mehr zum Bestreichen
- 1 Würfel Hefe (40 g)
- 20 g Honig
- 300 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 200 g Vollkorn-Weizengrieß
- 30 g Sonnenblumenöl
- 2 TL Salz
- Sonnenblumenkerne zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1152 kJ / 275 kcal
- Protein
- 9 g
- Carbohydrates
- 48 g
- Fat
- 5 g
- Fibre
- 4.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Körnerbrötchen
2 Std. 50 Min
Dinkel-Buttermilch-Brot
2h 30min
Vollkorneck
20 Std.
Nuss-Körner-Brötchen
4h 40min
Dinkelbrot
1h 30min
Vollkorn-Brötchen
2h
Eckbrötchen mit Sonnenblumenkernen
14h
Dinkelkeimbrot
72 Std.
Weizen-Roggen-Brötchen
2 Std. 15 Min
Joghurt-Brötchen mit Sesam
1h 30min
Vollwertbrot
2h 20min
Dinkel-Sonnenblumen-Brot
1h 10min