Devices & Accessories
Shrimp in Garlic Sauce
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
fresh parsley leaves and tender stems, plus extra, chopped, to garnish½ oz
-
garlic cloves10
-
unsalted butter in pieces4 oz
-
fish stock3 ½ oz
-
lemon juice1 oz
-
large raw shrimp, peeled deveined32 oz
-
salt to taste½ tsp
-
ground black pepper¼ tsp
-
ground cumin⅛ tsp
-
paprika½ tsp
-
lemons cut into wedges, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
1660 mg
Protein
32.3 g
Calories
1605.8 kJ /
383.8 kcal
Fat
25.6 g
Fibre
0.5 g
Saturated Fat
15.3 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1 h
Garlic Shrimp
35 min
Salmon with Lemon Hollandaise, Broccoli and Rice
45 min
Sautéing Shrimp
15 min
Seafood Quesadillas
2 h
Lemon Caper Asparagus
25 min
Shrimp Scampi
40 min
Cajun Shrimp Steamer with Garlic Butter
40 min
Shrimp Sauté
25 min
Spicy Szechuan Shrimp and Broccoli
40 min
Beef Tenderloin with Parmesan Horseradish Sauce
55 min
Shrimp Pasta Salad with Cilantro Pesto
35 min