Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g sesame oil, dark (roasted)
- 50 g fresh ginger, smashed
- 8 dried shiitake mushrooms, soaked to soften, squeezed
- 750 g kampung chicken, cut in chunks (5 cm)
- 1000 g water
- 1 honey date
- 30 g Chinese red dates, deseeded
- 55 g Foochow glutinous red wine, plus 1 tbsp for cooking
- 15 g wolfberries (goji)
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 1393 kJ / 333 kcal
- Protein
- 23 g
- Carbohydrates
- 7 g
- Fat
- 22 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 164 mg
Alternative recipes
Four Course Meal (Chicken Rice)
1 godz. 25 min
Bitter Gourd Salted Vege Soup
1 godz. 15 min
Steamed Chicken with Dang Gui
1 Std. 30 Min
Tomato-egg soup
20min
Qing zheng yu (steamed fish with ABC soup)
1 godz. 15 min
Curry chicken
1h
Chicken porridge with century egg
30min
Teochew Seafood Porridge
45min
Chicken Porridge With Century Egg
30min
Teochew Steamed Pomfret With Mee Hoon
40 min
White Radish Pork Rib Soup
3u.
Fast and easy stir fried mee hoon
20min