Sorbete de avellanas y caramelo
TM31 TM5 TM6

Sorbete de avellanas y caramelo

4.9 (10 ratings)

Ingredients

  • 120 g de avellanas tostadas
  • 70 - 80 g de azúcar
  • 100 g licor de avellanas
  • 70 - 80 g de caramelo líquido
  • 1 cucharada colmada de azúcar vainillado
  • 200 g de leche evaporada
  • 800 g de cubitos de hielo

Nutrition
per 1 ración
Calories
1345 kJ / 322 kcal
Protein
8.27 g
Carbohydrates
32.73 g
Fat
16.08 g
Fibre
1.12 g

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