Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Queso rallado
- 50 g de queso parmesano en trozos
Ñoquis
- 500 g de agua
- 500 g de patatas harinosas, en trozos (2-3 cm)
- 250 g de harina de fuerza (y un poco más para espolvorear)
- 1 huevo
- 1 cucharadita de sal
- 400 - 500 g de aceite para freír
Salsa de queso cheddar
- 300 g de queso cheddar
- 25 g de mantequilla
- 15 g de harina
- 200 g de leche entera
- 1 - 2 pellizcos de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 2632.8 kJ / 629.8 kcal
- Protein
- 24.3 g
- Carbohydrates
- 45.9 g
- Fat
- 38.8 g
- Fibre
- 3 g
In Collections
Alternative recipes
Torre de tacos
45min
Macarrones al estilo americano (Mac 'n' Cheese)
30min
Canelones de mozzarella y jamón de York
1h 20 min
Enchilada de ternera (Batch cooking)
30min
Costrada de queso brie
50min
Patatas gratinadas al estilo de Saboya (Tartiflette savoyarde)
1h
Arroz asiático con huevos
45min
Patatas fritas con beicon y queso (bacon cheese fries) y salsa ranchera
30min
Risotto cuatro quesos
25 min
Salsa de queso cheddar
10 min
Farfalle a los cuatro quesos
25 min
Hamburguesa de carne deshilachada estilo BBQ (BBQ pulled pork buns)
1h 30min