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Chocolate del músico

Chocolate del músico
4.7 29 ratings
Prep. 30 min
Total 30 min
24 unidades
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Ingredients

  • 130 g de chocolate fondant para postres (50% cacao)
  • 40 g de frutos secos variados
  • 1 - 2 trozos de fruta escarchada en trozos pequeños
  • 1 cucharada de pasas sin semillas

Difficulty

easy

Nutrition per 1 unidad

Protein 1 g
Calories 289 kJ / 69 kcal
Fat 4.9 g
Fibre 1.5 g
Carbohydrates 5.4 g

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