Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
robalo (aprox. 800 g) c/ escamas (ver dica)
or 1 dourada (aprox. 800 g) c/ escamas - 2000 g sal grosso
- 1000 g água
- Nutrition
- per 1 dose
- Calories
- 2298.1 kJ / 549.3 kcal
- Protein
- 104.2 g
- Carbohydrates
- 0 g
- Fat
- 11.3 g
- Saturated Fat
- 2.8 g
- Fibre
- 0 g
- Sodium
- 194185.1 mg
Alternative recipes
Fumet de camarão
15min
Risoto de garoupa com manjericão
1h
Caril do mar
45min
Peixe ao sal aromatizado
1 Std. 35 Min
Robalo a vapor com molho de lima
35min
Risoto de corvina e amêijoa
50min
Douradas ao vapor
40min
Tamboril à americana
40min
Arroz de polvo
1 Std. 15 Min
Arroz de tamboril
35min
Peixe ao sal com legumes e molho de laranja
50min
Garoupa com sabor mediterrânico
1h