
Devices & Accessories
Saltear carne de vaca em cubos (médio)
Prep. 5 min
Total 15 min
250 g
Ingredients
-
azeite20 g
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dente de alho1
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carne de vaca s/ nervos e s/ ossos cortada em cubos (3 cm aprox.), seca com papel de cozinha250 g
Nutrition per 100 g
Calories
202.5 kcal /
847.3 kJ
Protein
21.7 g
Fat
12.7 g
Carbohydrates
0.5 g
Fibre
0 g
Saturated Fat
3.1 g
Sodium
79.4 mg
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