Berry Curd

Berry Curd

4.8 19 rating

Prep. 5 min

Total 20 min

24 oz

Ingredients

sugar to taste
6 - 8 oz
freshly squeezed lime juice (approx. 4 limes)
2 oz
mixed berries fresh or frozen
5 oz
unsalted butter in pieces
4 oz
large eggs
3

Difficulty

easy

Nutrition per 1 oz

Sodium 12.8 mg

Protein 1.2 g

Calories 343 kJ / 82 kcal

Fat 4.7 g

Fibre 0.2 g

Saturated Fat 2.7 g

Carbohydrates 9.4 g

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Also featured in

Thickening with TM6 17 Recipes
United States

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