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Berry Curd

Berry Curd
4.8 19 rating
Prep. 5 min
Total 20 min
24 oz
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Ingredients

  • sugar to taste
    6 - 8 oz
  • freshly squeezed lime juice (approx. 4 limes)
    2 oz
  • mixed berries fresh or frozen
    5 oz
  • unsalted butter in pieces
    4 oz
  • large eggs
    3

Difficulty

easy

Nutrition per 1 oz

Sodium 12.8 mg
Protein 1.2 g
Calories 343 kJ / 82 kcal
Fat 4.7 g
Fibre 0.2 g
Saturated Fat 2.7 g
Carbohydrates 9.4 g

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Also featured in

Thickening with TM6 17 Recipes
United States

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