Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g d'huile végétale
-
200
g d'oignons jaunes, coupés en quartiers (voir conseil)
or 200 g d'oignons rouges, coupés en quartiers (voir conseil)
- Nutrition
- per 1 bocal
- Calories
- 972 kJ / 232 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 20 g
- Saturated Fat
- 3 g
- Fibre
- 3.6 g
- Sodium
- 18 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cuisson du riz
25 min
Légumes rissolés
20min
Rissoler un mélange d'ail et d'oignons
20min
Viande hachée
35 min
Oignons rissolés (200 g)
20min
Crème fouettée
10 min
Caraméliser 400-500 g d'oignons
50 min
Caraméliser 200 g d'oignons
40 min
Rissoler 300 g d'oignons
No ratings
Oignons et ail sautés
No ratings
Ail et oignons légèrement rissolés (200 g)
20min
Oignons caramélisés (200 g)
40 min