
Devices & Accessories
Faire dorer et effilocher poulet et oignons nouveaux
Prep. 5 min
Total 15 min
300 g
Ingredients
-
d'huile végétale30 g
-
de ciboules coupées en rondelles (0.5 cm)40 g
-
de filet de poulet, sans peau détaillé en cubes (2 cm)300 g
Nutrition per 300 g
Calories
629.9 kcal /
2635.5 kJ
Protein
68.2 g
Fat
37.9 g
Carbohydrates
2.9 g
Fibre
1 g
Saturated Fat
6.1 g
Sodium
141.4 mg
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