Salada de feijão-frade e bacalhau

Salada de feijão-frade e bacalhau

4.7 86 ratings
Prep. 10 min
Total 30 min
6 doses

Ingredients

  • coentros
    30 g
  • água
    500 g
  • ovos
    6
  • bacalhau demolhado e desfiado
    400 g
  • cebola cortada em pedaços
    200 g
  • azeite
    90 g
  • vinagre
    20 g
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • feijão-frade cozido e escorrido
    1000 g

Nutrition per 1 dose

Calories 434 kcal / 1816 kJ
Protein 36 g
Fat 18 g
Carbohydrates 31 g

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