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Poudre de caramel

Poudre de caramel
3.2 28 ratings
Prep. 15 min
Total 1 h
200 g
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Ingredients

  • 1020 g d'eau
  • 1 c. à café de jus de citron
  • 250 g de sucre en poudre blanc ou roux
  • 30 g de miel
  • 1 c. à soupe de vinaigre

Difficulty

easy

Nutrition per 200 g

Sodium 102 mg
Protein 0 g
Calories 4477 kJ / 1048 kcal
Fat 0 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 267 g

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Also featured in

Cuisson du sucre 15 Recipes
France

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