Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 oz whole milk, pasteurized
- 1 orange, thin peel only, no pith
- 5 oz plain yogurt, with live cultures (see Tip)
- 1 oz honey
- 34 oz water
- ½ lemon, juice only
- Nutrition
- per 1 portion
- Calories
- 423 kJ / 101 kcal
- Protein
- 5 g
- Carbohydrates
- 11 g
- Fat
- 5 g
- Fibre
- 0 g
In Collections
Alternative recipes
Tamales Oaxaqueños
2 Std. 40 Min
Antioxidant Detox Juice
10 Min
Festive Mardi Gras Brioche
5 Std. 30 Min
Chocolate cake pops
1h 55min
Watermelon Lemonade
10 Min
Banana Split
45 Min
Café Au Lait (Coffee with Steamed Milk)
30 Min
Limeade
10 Min
Pan Pizza
1 Std. 30 Min
Strawberry Lemonade
10 Min
Dalgona Coffee
10 Min
Chocolate Babka
3h