Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zwiebeln, halbiert
- 2 Knoblauchzehen
-
200
g Tomaten, halbiert
or 200 g geschälte, gehackte Tomaten, aus der Dose - 50 g Olivenöl
- 400 g Langkornreis (nicht parboiled)
- 2 TL Salz
- 1200 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1009 kJ / 241 kcal
- Protein
- 4 g
- Carbohydrates
- 41 g
- Fat
- 7 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spaghetti Carbonara
35min
Farfalle mit Erbsen-Schinken-Sauce
45min
Pasta Auflauf mit Spinat
1 godz. 20 min
Tomatensauce für jeden Tag
30min
Kartoffelsalat
1 Std. 5 Min
Tomatensuppe mit Quark
25min
Farfalle mit Spargeln, Speck und Safran
35min
Conchiglie mit weisser Blumenkohlsauce
35min
Spaghetti alla Carbonara
30min
Spaghetti mit Knoblauch, Olivenöl und Chili
30min
Eier-Canapés
10min
Pastasalat mit Gemüse
1h