Massa com salmão e azeite de hortelã
TM6 TM5 TM31

Massa com salmão e azeite de hortelã

4.3 (32 ratings)

Ingredients

  • 8 lombos de salmão s/ pele (800 g aprox.)
  • 1 c. chá de pasta de harissa
    or 1 c. chá de paprika picante
  • 2 c. chá de sal
  • 1 c. chá de sementes de coentros
  • 2 limões (raspa e sumo)
  • 1200 g água
  • 250 g massa tipo argolinhas
  • 50 g azeite
  • 10 g hortelã, só as folhas

Nutrition
per 1 dose
Calories
2738.1 kJ / 654.4 kcal
Protein
46.6 g
Carbohydrates
34.1 g
Fat
35.8 g
Saturated Fat
7.5 g
Fibre
2.2 g
Sodium
905.2 mg

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