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Ingredients
- 80 g queijo emmental
- 2 dentes de alho
- 50 g tomate seco, em óleo escorrido
- 20 g azeite
- 200 g espinafres baby
- 250 g massa tipo linguine partida ao meio
- 1 pitada de pimenta
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 1 pé de manjericão, só as folhas
- 1 c. chá de orégãos
- 400 g peito de frango do campo cortado em pedaços
- 950 g água
- 1 c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 2171.8 kJ / 519.1 kcal
- Protein
- 39.4 g
- Carbohydrates
- 57.3 g
- Fat
- 14.7 g
- Saturated Fat
- 5.2 g
- Fibre
- 4.8 g
- Sodium
- 731 mg
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