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Ingredients
- 220 克 牛里脊 ，切丁1.5×1.5厘米
- 1 茶匙 生抽 （约5克）
- 1 茶匙 老抽 （约5克）
- 10 克 蚝油
- 1 茶匙 麻油 （约3克）
- 60 克 油
- 45 克 新鲜红辣椒 ，切片
- 15 克 泡椒 ，选择红色泡椒，切片
- 2 瓣 蒜头 ，切片
- 3 片 姜 ，切丝
- Nutrition
- per 1 人份
- Calories
- 1985.5 kJ / 474.5 kcal
- Protein
- 26.5 g
- Carbohydrates
- 12.2 g
- Fat
- 36.2 g
- Saturated Fat
- 8.1 g
- Fibre
- 3.2 g
- Sodium
- 345.9 mg
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