Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 12 Oliven, schwarz, entsteint
- 200 g Feta, in Stücken
- 100 g Butter, weich, in Stücken
- 30 g Sahne
- 70 g Tomatenmark
- ½ TL Oregano, getrocknet
- 1 TL Zitronensaft
- ½ TL Salz
- 1 Prise Rosmarin, getrocknet, gehackt
- Nutrition
- per 1 Portion
- Calories
- 1083 kJ / 259 kcal
- Protein
- 7 g
- Carbohydrates
- 2 g
- Fat
- 25 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Basilikum-Parmesan-Creme
5 min
Paprika-Feta-Creme
10min
Parmesancreme
5 min
Roter Frischkäse
5 min
BBQ-Tomaten-Aufstrich
10min
Hirten-Aufstrich
10min
Apfel-Zwiebel-Aufstrich
1h 10min
Feta-Walnuss-Aufstrich
10min
Schafskäse-Creme
5 min
Zwiebelbutter
10min
Türkischer Obatzter
10min
Tomaten-Pistazien-Aufstrich
15min