Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Butter, in Stücken
- ½ EL Zitronensaft
- 40 g Weißwein
- ¼ - ½ TL Salz
- 2 Prisen Pfeffer
- 4 Eigelb
- Nutrition
- per 1 Portion
- Calories
- 1896 kJ / 453 kcal
- Protein
- 3 g
- Carbohydrates
- 0 g
- Fat
- 48 g
- Fibre
- 0 g
Alternative recipes
Feine Königsberger Klopse
1h
Zabaione mit Katzenzungen
1h
Remoulade
10 Min
Spargelcremesuppe
40min
Herzhaftes Zitronen-Sabayon
10 Min
Würzige Aioli mit Sherry
40min
Ziegenkäse-Terrine mit Oliven
6h 20min
Sauce Hollandaise
15 min
Spargelcremesuppe
25 min
Sauce Hollandaise mit Varianten
10 Min
Spargel mit Schinken und Sauce Hollandaise
1h
Cocktailsauce zu Krabben und Co.
5 Min