Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 100 g amêndoa s/ pele
- 160 g farinha tipo 65
- 120 g manteiga
- 40 g açúcar
Recheio
- 100 g açúcar
- 100 g manteiga
- 500 g marmelo s/ casca e s/ caroços cortado em lâminas
- Groselhas q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2490.7 kJ / 595.3 kcal
- Protein
- 7.4 g
- Carbohydrates
- 58.6 g
- Fat
- 39 g
- Saturated Fat
- 19.6 g
- Fibre
- 3.9 g
- Sodium
- 11.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pides de acelgas (pão turco)
1h 15min
Xarope de erva-príncipe e gengibre
1h
Piza branca de Inverno
1h 25min
Tarte de pera e gengibre - TM6
40 min
Torta de tiramisu
3h
Galette de ratatouille -TM5
No ratings
Trouxas de borrego turcas
1 Std. 30 Min
Bacalhau com tapenade, tomate e cuscuz
30min
Bolos da sorte
30min
Torta de atum e cogumelos com molho de tomate
1h
Crepes com recheio de amêndoa
No ratings
Bruschetta bar
1h