Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Reis (Mischung aus verschiedenen Sorten)
- 80 g Hirse
- 40 g Kichererbsen, getrocknet
- 1 TL Zucker
- ½ Würfel Hefe (20 g)
- 140 g Speisestärke
- 2 TL Salz
- 40 g gemischte Samen (z.B. Sesam, Leinsamen, Sonnenblumenkerne), und etwas mehr zum Bestreuen
- 250 g Quark, 20% Fett
- 100 g Wasser und etwas mehr zum Bestreichen
- 50 g Öl
- 10 g Apfelessig
- 2 Eier
- Nutrition
- per 1 Stück
- Calories
- 1229 kJ / 294 kcal
- Protein
- 9 g
- Carbohydrates
- 38 g
- Fat
- 11 g
- Fibre
- 2.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vollkornbrot
4 Std.
Mais-Muffins
50 min
Orangen-Möhren-Torte
2 Std.
Maisspätzle
15 min
Reis-Hirse-Brot
1 godz. 40 min
Nussbrot
55 min
Pizza mit Reismehlteig
1h 20 min
Sommerliche Gemüsepizza (glutenfrei)
1 Std. 50 Min
Reis-Mischbrot
1 Std. 45 Min
Mais-Buchweizen-Brot
1h 30 min
Brötchen
2 Std.
Reis-Stärke-Brot
1sa 15 dk