Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Füllung
- 60 g Cheddar, in Stücken
- 60 g Frischkäse
- 20 g Rahm
Buletten und Fertigstellung
- 1 Zwiebel, halbiert
- 20 g pflanzliches Öl und etwas mehr zum Braten
- 500 g Hackfleisch, gemischt
- 3 Scheiben Toastbrot, in Stücken
- 2 Eier
- 1 geh. TL Salz
- ¼ TL Pfeffer, gemahlen
- 30 g Senf
- 30 g Ketchup
- 40 g Jalapeño Chili, eingelegt, in Ringen, abgetropft
- Nutrition
- per 1 Stück
- Calories
- 1212 kJ / 289 kcal
- Protein
- 18 g
- Carbohydrates
- 7 g
- Fat
- 21 g
- Fibre
- 0.6 g
In Collections
Alternative recipes
Burrito
45min
Hackfleisch-Linsen-Eintopf mit Kartoffelstock
50min
Rindfleisch in Pilz-Rahm-Sauce
1h
Griechischer Eintopf
45min
Pulled-Pork im Burger
3h
Pad Thai mit Poulet
20min
Mortadella-Gurken-Salat
10 min
Currysauce
10 min
BBQ-Sauce
20min
Gulaschsuppe
1h 5min
Lammfilet an pinker Pfefferkornsauce
45min
Poulet-Pilaw
45min