Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g d'amandes, entières, décortiquées
- 200 g de sucre et un peu plus pour abaisser la pâte
- 4 c. à soupe de farine
- 2 c. à soupe de cacao en poudre (toutes sortes)
- 1 pointe de couteau de cannelle moulue
- 2 blancs d'œufs
-
1
c. à soupe de kirsch
or 1 c. à soupe d'eau - 100 g de chocolat noir, en morceaux (2 cm)
- Nutrition
- per 1 morceaux
- Calories
- 343 kJ / 82 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Milanais
3h
Étoiles à la cannelle
1h 30min
Miroirs
1h 40min
Bonhomme en pâte
2 Std. 10 Min
Gâteau des rois
1 Std. 55 Min
Miroirs à la gelée de vin chaud
2h 40min
Cake tyrolien automnal
1 godz. 20 min
Läckerli de Bâle
1h 10min
Cake Mississippi clair
1 godz. 15 min
Cake aux branches
1h 10min
Cuchaule
2 godz. 30 min
Tresse bernoise
1h 45min