Carcaças

Carcaças

4.8 28 ratings
Prep. 15 min
Total 1 h 40 min
12 unidades

Ingredients

  • água
    200 g
  • leite
    120 g
  • manteiga
    20 g
  • fermento de padeiro fresco
    20 g
    2 c. chá de fermento de padeiro seco, (8 g)
  • açúcar
    1 pitada de
  • farinha tipo 65 mais q.b. p/ polvilhar
    500 g
  • sal
    1 ½ c. chá de

Nutrition per 1 unidade

Calories 161 kcal / 672 kJ
Protein 4 g
Fat 2 g
Carbohydrates 31 g
Fibre 1 g

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