Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 1 Jalapeño Chili, frisch, nach Wunsch entkernt
- 1 Zwiebel, halbiert
- 1 grüne Spitzpaprika, in Stücken
- 5 Stängel Koriander, abgezupft
- 1 Dose stückige Tomaten (400 g)
- 15 g Limettensaft
- 10 g Weißweinessig
- 1 TL Salz
- 2 - 3 Prisen Pfeffer
- 1 TL brauner Zucker
- 1 gestr. TL Kreuzkümmel (Cumin), gemahlen
- 1 gestr. TL Oregano
- Nutrition
- per 1 Portion
- Calories
- 83 kJ / 20 kcal
- Protein
- 1 g
- Carbohydrates
- 3 g
- Fat
- 0 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guacamole
5 min
Hummus
10min
Tostadas mit Jackfrucht und Pico de Gallo
1h 10 min
Tortilla mit Oliven-Tapenade
35 min
Mojo für Meeresfrüchte
10min
Pesto mit Basilikum
5 min
Teriyaki-Sauce (selbst gemacht)
15min
Paprika-Hummus
10min
Chimichurri mit Chili - argentinische Steaksauce
3u.
Rote Mojo Sauce
10min
Patatas Bravas mit Chorizo
1h 15 min
Salsa (scharf)
15min