Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz unsalted butter, plus extra to grease
- 4 oz dried figs
- 1 orange, thin peel only, no pith
- 7 oz sugar, divided
- 5 oz honey
-
5
oz whole almonds, skin-on, unsalted
or 5 oz blanched almonds, unsalted - 3 oz hazelnuts, roasted, unsalted
- 3 oz pistachios, roasted, unsalted
- 2 ½ oz all-purpose flour
- 1 oz cocoa powder
- ¼ tsp ground cloves
- ¼ tsp ground nutmeg
- ¼ tsp ground cinnamon
- ¼ tsp ground white pepper
- confectioners sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1343 kJ / 321 kcal
- Protein
- 6 g
- Carbohydrates
- 44 g
- Fat
- 16 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apricot, Almond and Pistachio Biscotti
1 godz.
Macadamia Ricotta (Matthew Kenney)
8h 30min
Raspberry Jam
45 min
Raspberry Liqueur
172h 10min
No Bake Coconut, Pecan, Date and Cranberry Bars
10 min
Apricot amaretti
40min
Stone fruit galettes
50 Min
Crunchy Granola
2 Std.
Cereal Bread
5 Std.
Banana Nut Bundt Cake
1 godz. 30 min
Apple Cinnamon Cake
1h 45min
Carrot Walnut Bundt Cake
1h 20min