Devices & Accessories
Kichererbsen-Schokokuchen (zuckerfrei)
Prep. 10 min
Total 1 h 15 min
12 Stücke
Ingredients
-
190 g XylitErythrit190 g
-
Eier5
-
Kichererbsen (Abtropfgew. 265 g), abgetropft1 Dose
-
Salz2 Prisen
-
neutrales Öl80 g
-
Kakao6 EL
-
Backpulver1 TL
-
Natron½ TL
-
Zimt¾ TL
-
Kardamom¼ TL
Difficulty
easy
Nutrition per 1 Stück
Protein
5 g
Calories
590 kJ /
141 kcal
Fat
11 g
Fibre
2.5 g
Carbohydrates
5 g
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11 Recipes
Germany
Germany
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