
Devices & Accessories
蒜爆蝦皮炒山蘇
Prep. 5 min
Total 20 min
4 人份
Ingredients
-
蝦皮10 克
-
紅蔥頭10 克
-
蒜頭5 克
-
油1 大匙
-
山蘇 切段(約3公分)300 克
Difficulty
easy
Nutrition per 1 人份
Protein
5 g
Calories
202.5 kJ /
52.5 kcal
Fat
3 g
Fibre
3 g
Carbohydrates
5 g
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