Zitronencreme
TM31 TM5

Zitronencreme

4.3 (63 ratings)

Ingredients

  • 3 Blätter weiße Gelatine
  • 800 g Wasser, kalt
  • 100 g Zucker
  • 3 - 4 Zitronen, Bio, 4 Streifen Schale (à 1 x 4 cm) dünn abgeschält, Saft ausgepresst
  • 2 Eier (Kl. M), getrennt
  • 250 g Quark, 40% Fett
  • 150 g Saure Sahne
  • 20 g Orangenkekse, knusprig
  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt

Nutrition
per 1 Portion
Calories
1377 kJ / 329 kcal
Protein
9 g
Carbohydrates
23 g
Fat
21 g

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