
Devices & Accessories
Plain yoghurt
Prep. 10 min
Total 14 h
8 jars
Ingredients
-
whole milk1000 g
-
plain yoghurt, min. 1.8% fat120 g
-
milk powder (optional)50 g
Difficulty
easy
Nutrition per 1 jar
Protein
5 g
Calories
371 kJ /
89 kcal
Fat
5 g
Fibre
0 g
Carbohydrates
7 g
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The Basic Cookbook
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Switzerland
Switzerland