Curry en polvo - Subcontinente indio
TM5 TM6

Curry en polvo - Subcontinente indio

5.0 (9 ratings)

Ingredients

  • 4 cucharadas de semillas de cilantro
  • 2 cucharadas de comino en grano
  • 1 cucharadita de semillas de mostaza
  • 1 cucharadita de jengibre molido
  • 1 - 2 cucharaditas de chile seco desmenuzado (ajuste a su gusto)
  • 1 cucharada de cúrcuma molida

Nutrition
per 40 g
Calories
373 kJ / 89 kcal
Protein
3.7 g
Carbohydrates
16.5 g
Fat
5.3 g
Fibre
12.6 g

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