Compatible versions
Rollitos de primavera con algas wakame y espirulina
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 pepino cortado en rodajas muy finas
- 2 pellizcos de sal
- 4 - 5 cubitos de hielo
- 15 - 20 g de alga wakame deshidratada
- 10 g de jengibre fresco
- 3 cucharadas de vinagre de arroz
- 1 cucharada de azúcar
- 2 cucharadas de salsa de soja
- 1 cucharadita de espirulina en polvo (optional)
- 1 cucharadita de semillas de sésamo blanco
- 12 obleas de arroz
- 12 hojas pequeñas de lechuga
- 24 tallos de cebollino fresco
- Nutrition
- per 1 ración
- Calories
- 439 kJ / 105 kcal
- Protein
- 2.8 g
- Carbohydrates
- 20.6 g
- Fat
- 1.1 g
- Saturated Fat
- 0.2 g
- Fibre
- 1.9 g
- Sodium
- 254.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lentejas verdinas estofadas con verduras a la cúrcuma
8h 40min
Bloody Mary de remolacha
5min
Tosta de caponata de manzana con sardinillas
45min
Brocheta de pulpo con ensalada de brócoli y mayonesa de jengibre
15 Min
Salmón con pak choi a la pimienta verde
20 Min
Sopa agridulce de langostinos (Tom Yum Goong) - Tailandia
25 Min
Sopa vietnamita sin gluten
40min
Panes indios rellenos de coliflor (Parathas de coliflor)
1h 5min
Arroz basmati con verduras y pollo al curry de mango
2h 40 min
Ribollita
2h
Salteado de arroz con verduras y tortilla
50min
Salsa de yogur masala (Raita masala) - India
5min