Devices & Accessories
Ginger Pork Lettuce Cups with Strawberry Chutney
Prep. 25 min
Total 50 min
6 portions
Ingredients
Strawberry Chutney
-
onion quartered5 oz
-
garlic cloves2
-
green apple peeled, cored and quartered5 oz
-
extra virgin olive oil2 oz
-
sweet smoked paprika1 tsp
-
ground ginger½ tsp
-
mustard powder½ tsp
-
curry powder1 tsp
-
orange juice2 oz
-
maple syrup2 oz
-
salt¼ tsp
-
strawberries hulled, diced6 oz
Pork
-
fresh parsley leaves½ oz
-
fresh cilantro leaves½ oz
-
unsweetened coconut flakes1 oz
-
ground pork broken into pieces16 oz
-
extra virgin olive oil1 oz
-
orange juice1 oz
-
salt to taste
-
lettuce leaves
Difficulty
easy
Nutrition per 1 portion
Protein
23 g
Calories
1452 kJ /
347 kcal
Fat
21 g
Fibre
2 g
Carbohydrates
19 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Very Strawberry
10 Recipes
United States
United States
You might also like...
Margarita
10 min
Beef Stroganoff
1 h
Sangria
10 min
Pork Tenderloin with Mustard Sauce
30 min
Quick Thai Chicken Curry
40 min
Steak Tartare
15 min
Fettuccine with Arugula and Ricotta
1 h
Chicken Enchiladas
40 min
Mai Tai
10 min
Caesar Salad
30 min
Chicken Roulade with Prosciutto and Cheese
1 h 5 min
Mini Crab cakes with Cilantro Pesto
1 h