Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de flor de hibisco
- 10 g de flores de hibisco secas
- 150 g de nata (35% de grasa)
- 180 g de chocolate blanco para postres en trozos
Macarons de flor de hibisco
- 15 g de flores de hibisco secas
- 80 g de azúcar
- 70 g de almendra molida
- 70 g de azúcar glas
- 2 claras de huevo (aprox. 70 g) a temperatura ambiente
- 4 gotas de vinagre
- 1 pellizco de sal
- Nutrition
- per 1 unidad
- Calories
- 305 kJ / 73 kcal
- Protein
- 1.1 g
- Carbohydrates
- 7.6 g
- Fat
- 4.2 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mermelada de cerezas
35 dk
Tarta de cerezas
2 Std.
Strudel de manzana
1sa 20 dk
Tarta de ciruelas
1sa
Sfogliatella riccia
17 Std. 10 Min
Mermelada de piña y lima
40 dk
Clafouti de cerezas
1sa 20 dk
Angel food cake con salsa de fresas
2 godz. 20 min
Financieros de limón
2 Std.
Berlinesas rellenas de mermelada de melocotón
1h 30min
Salsa de toffee
15 min
Tarta de manzana americana (Apple pie)
1sa