
Devices & Accessories
Peru com bacon e batatas
Prep. 25 min
Total 1 h 45 min
4 doses
Ingredients
-
perna de peru s/ pele (800 g aprox.)1
-
dentes de alho2
-
Pimenta q.b.
-
sal1 ½ c. chá de
-
azeite1 fio de
-
bacon em fatias100 g
-
alecrim5 ramos de
-
água1300 g
-
batatinha nova s/ casca400 g
Nutrition per 1 dose
Calories
381 kcal /
1595 kJ
Protein
38 g
Fat
17 g
Carbohydrates
15 g
Fibre
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

RECEITAS A VAPOR
13 Recipes
Portugal
Portugal