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Ingredients
Pane australiano
- 450 g di farina autolievitante, + q.b. per infarinare
- 1 pizzico di sale
- 80 g di burro morbido, a pezzi (2 cm)
- 20 g di Golden syrup (sciroppo di zucchero)
- 90 g di acqua
- 100 g di latte
- olio q.b. per ungere
Burro allo sciroppo di zucchero
- 70 g di Golden syrup (sciroppo di zucchero)
- 200 g di burro, morbido
- Nutrition
- per 1 porzione
- Calories
- 2090 kJ / 497 kcal
- Protein
- 7 g
- Carbohydrates
- 50 g
- Fat
- 30 g
- Fibre
- 2 g
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