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Ingredients
- 300 g de carottes, coupées en morceaux
- 300 g de mangue mûre, coupée en morceaux
- 300 g de jus d'orange
- 2 c. à café de sucre vanillé maison (optional)
- 500 g de sucre à confiture 2:1
- Nutrition
- per 1 bocal
- Calories
- 2594 kJ / 619 kcal
- Protein
- 2 g
- Carbohydrates
- 147 g
- Fat
- 0 g
- Fibre
- 4 g
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