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Mac and Cheese Fritters

Mac and Cheese Fritters
4.4 12 rating
Prep. 1 h 15 min
Total 3 h 15 min
32 pieces
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Ingredients

Mac and Cheese
  • Gruyère cheese cubed
    2 oz
  • aged white cheddar cheese cubed
    2 oz
  • Parmesan cheese cubed
    1 oz
  • water
    35 oz
  • elbow macaroni
    8 oz
  • unsalted butter diced
    1 oz
  • all-purpose flour
    1 oz
  • whole milk
    9 oz
  • salt to taste
    ¼ tsp
  • ground black pepper
    1 pinch
  • ground nutmeg
    1 pinch
  • panko
    ½ oz
Dredging
  • all-purpose flour
    2 ½ oz
  • panko
    4 oz
  • large eggs
    3
  • vegetable oil to fry

Difficulty

advanced

Nutrition per 1 piece

Protein 4 g
Calories 379.4 kJ / 90.7 kcal
Fat 3.3 g
Fibre 0.4 g
Carbohydrates 10.9 g

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