Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Lachsfilet, frisch, ohne Haut, in Würfeln (2 cm)
- 100 g Speckwürfel
- 1 Stück Schweinedarm (1,5 m lang)
- 500 g Wasser und etwas mehr zum Einweichen
- 100 g Eiswürfel
- ½ TL Backpulver
- ½ TL Salz
- 1 Zweig Thymian, abgezupft
- 10 g Noilly Prat
- 2 Eiweiß
- Nutrition
- per 1 Stück
- Calories
- 1148 kJ / 274 kcal
- Protein
- 15 g
- Carbohydrates
- 0 g
- Fat
- 24 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gefüllte Champignons
35 min
Eingelegte Paprikaschoten
1 godz. 40 min
Lyoner
12h
Pilz-Rindfleisch-Topf
1 Std. 50 Min
Gefüllte Eier mit Kräuter-Käse-Kugeln
1 Std. 20 Min
Fischgewürz
72óra
Bratwurst
2 Std.
Scharfes Rindfleischpesto
40 min
Sylter Guacamole
10 Min
Champignons in Öl-Wein-Rosmarin-Marinade
2 Std.
Kalbsleberwurst im Glas
5h 40 min
Geflügelbratwurst
3h 30min