![Lachsbratwurst Lachsbratwurst](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/e42fb938-8f51-44cb-9c22-9adb5d926b0d/Derivates/9e7304bb-217d-4237-832d-2e95886aec1a.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Lachsfilet, frisch, ohne Haut, in Würfeln (2 cm)
- 100 g Speckwürfel
- 1 Stück Schweinedarm (1,5 m lang)
- 500 g Wasser und etwas mehr zum Einweichen
- 100 g Eiswürfel
- ½ TL Backpulver
- ½ TL Salz
- 1 Zweig Thymian, abgezupft
- 10 g Noilly Prat
- 2 Eiweiß
- Nutrition
- per 1 Stück
- Calories
- 1148 kJ / 274 kcal
- Protein
- 15 g
- Carbohydrates
- 0 g
- Fat
- 24 g
- Fibre
- 0 g
In Collections
Alternative recipes
Leberkäse Pizza Style
2h 40min
Eingelegte Gurkensticks
10 Std.
Geflügelleberwurst
6h 40min
Gewürzpaste für Fischbrühe
40min
Lyoner
12h
Klassische Bratwurst
3h 30 min
Lammbratwurst
3h 30 min
Kirsch-Ketchup
1u. 25min
Paprika-Fleischkäse aus dem Ofen
3h 30 min
Geflügelbratwurst
3h 30 min
Grober Fleischkäse aus dem Varoma
2u. 45min
Mettröllchen mit Chilisauce
1h 15 min